Our Menu
Soups
Pint $3.50 | Quart $6.95
Pint $3.50 | Quart $6.95
Pint $3.50 | Quart $6.95
Pint $3.50 | Quart $6.95
Pint $3.50 | Quart $6.95
Pint $3.50 | Quart $6.95
Quart $6.95
Quart $8.95
Quart $8.95
Appetizers

1 Roll $2.50 | 3 Rolls $6.50
1 Roll $2.50 | 3 Rolls $6.50
1 Roll $2.50 | 3 Rolls $6.50




Chef's Specials
Served with your choice of white, brown, or fried rice. All chicken is white meat only.
Chicken steamed, then sautéed with sweet brown sauce. Mildly spicy.

Chunks of chicken battered and fried until crispy, then sautéed with tangy, glistening brown sauce. Crispy, tender, sweet, and mildly spicy.
Chicken steamed then sautéed with tangy glistening brown sauce and sesame seeds.
Chunks of chicken battered until crispy, then sautéed with tangy, glistening brown sauce. Crispy, tender, and sweet; enhanced with delicious sesame seeds.
Crispy fried chicken breast sliced and served with lemon sauce.

Sliced beef sautéed with scallions and onions on top of rice noodles in a tasty Mongolian sauce.
Sliced beef with onions, bean sprouts, and napa sautéed with unique black pepper sauce.
Chunks of beef, breaded and deep-fried until crispy, and sautéed with diced scallion in a sweet and spicy orange-flavored sauce.
Chunks of beef deep-fried until crispy and sautéed with tangy, glistening red sauce. Crispy, tender, and sweet, enhanced with sesame seeds.
Sliced chicken and jumbo shrimp sautéed with broccoli, snow peas, bamboo shoots, baby corn, water chestnuts, carrots, and other vegetables in Hunan (black bean) sauce.
Jumbo shrimp delicately braised in Chef's tomato chili sauce.
Jumbo shrimp, scallops, beef, chicken, and pork sautéed with Chinese vegetables in brown sauce.
Golden brown pan-fried noodles topped with jumbo shrimp, chicken, and beef sautéed with Chinese vegetables in brown sauce.
Jumbo shrimp, chicken, and beef sautéed with Chinese vegetables in brown sauce.
Sliced chicken and scallops sautéed with vegetables in garlic sauce.
Beef and scallops sautéed with Chinese vegetables in spicy Szechuan sauce.
Chicken and jumbo shrimp stir-fried with fresh mango in brown sauce.
Chicken and jumbo shrimp stir-fried with string beans in brown sauce.
Lightly fried jumbo shrimp stir-fried in cream sauce, topped with crispy walnuts.

Scallops and shrimp with Chinese greens, broccoli, snow peas, bamboo shoots, straw mushrooms, and more, in white sauce.
Golden brown pan-fried noodles topped with jumbo shrimp, imitation crab meat, scallops, and vegetables in white sauce.
Marinated and deep-fried shrimp and scallops sautéed in a special sauce. Crispy, tender, sweet, with a nutty flavor.
Shrimp, scallops, imitation crab meat, and vegetables in white sauce.
7 butterfly shrimp encircling sautéed chicken, beef, and shrimp with vegetables in brown sauce.
General Tso's chicken on one side and jumbo shrimp with vegetables on the other.
General Tso's chicken, chicken with garlic sauce, and chicken with snow peas.
Shanghai shrimp, chicken with snow peas, and house special beef.
Steamed flounder with Hunan black bean sauce.
Thai Cuisine
Served with your choice of white, brown, or fried rice.
Boneless fish fried until crispy, served with sweet and sour sauce and cherry tomatoes.
Jumbo shrimp, scallops, and imitation crabmeat stir-fried with string beans, mushrooms, onions, green peppers, eggplant, and snow peas in red curry sauce.

Stir-fried rice noodles with jumbo shrimp, chicken, and vegetables. A national dish of Thailand.
Chicken stir-fried with basil and assorted vegetables in a Thai spicy sauce.
Crispy tofu stir-fried with string beans in a special spicy sauce.
Pork stir-fried with carrots, water chestnuts, snow peas, and pineapple in a sweet and mildly spicy sauce.
Steamed jumbo shrimp stir-fried with sweet and sour sauce and cherry tomatoes.
Steamed white meat chicken stir-fried with sweet and sour sauce and cherry tomatoes.
Chicken stir-fried with cashews, green peppers, onions, eggplant, mushrooms, snow peas, and string beans in special seafood sauce.
Beef stir-fried with snow peas, green peppers, string beans, onions, mushrooms, eggplant, and basil leaves in special seafood sauce.
Jumbo shrimp and scallops stir-fried with green peppers, string beans, mushrooms, onions, eggplant, and basil leaves in special seafood sauce.
Scallops, shrimp, and chicken stir-fried with onions, snow peas, green peppers, string beans, mushrooms, and eggplant in the chef's special seafood sauce.
Pork / Chicken
Served with your choice of white, brown, or fried rice. Steamed entrees are only served in quart portion sizes and cost an additional $0.25
Pint $9.95 | Quart $13.95
Pint $9.95 | Quart $13.95
Pint $9.95 | Quart $13.95
Pint $9.95 | Quart $13.95
Pint $9.95 | Quart $13.95

Pint $9.95 | Quart $13.95
Pint $9.95 | Quart $13.95
Pint $9.95 | Quart $13.95
Pint $9.95 | Quart $13.95
Beef
Served with your choice of white, brown, or fried rice. Steamed entrees are only served in quart portion sizes and cost an additional $0.25
Pint $10.95 | Quart $15.95
Pint $10.95 | Quart $15.95
Pint $10.95 | Quart $15.95
Pint $10.95 | Quart $15.95
Pint $10.95 | Quart $15.95
Pint $10.95 | Quart $15.95
Seafood
Served with your choice of white, brown, or fried rice. Steamed entrees are only served in quart portion sizes and cost an additional $0.25
Pint $10.95 | Quart $14.95
Pint $10.95 | Quart $14.95
Quart $14.95
Pint $10.95 | Quart $14.95
Pint $10.95 | Quart $14.95
Pint $10.95 | Quart $14.95
Pint $10.95 | Quart $14.95
Pint $10.95 | Quart $14.95
Pint $10.95 | Quart $14.95
Pint $10.95 | Quart $14.95
Vegetables
Served with your choice of white, brown, or fried rice. Steamed entrees are only served in quart portion sizes and cost an additional $0.25
Pint $8.95 | Quart $12.95
Pint $8.95 | Quart $12.95
Pint $8.95 | Quart $13.95
Pint $8.95 | Quart $13.95
Quart $13.95
Pint $8.95 | Quart $12.95
Pint $8.95 | Quart $12.95
Pint $8.95 | Quart $12.95
Quart $12.95
Chow Mein
Served with your choice of white, brown, or fried rice. Steamed entrees are only served in quart portion sizes and cost an additional $0.25
Pint $8.95 | Quart $12.95
Pint $8.95 | Quart $12.95
Includes chicken, beef, and shrimp.
Lo Mein
Pint $8.95 | Quart $12.95

Pint $8.95 | Quart $12.95
Includes chicken, beef, and shrimp.
Fried Rice
Pint $8.95 | Quart $11.95
Pint $8.95 | Quart $11.95
Includes chicken, beef, and shrimp.
Egg Foo Yung
Served with your choice of white, brown, or fried rice. Steamed entrees are only served in quart portion sizes and cost an additional $0.25
Includes chicken, beef, and shrimp.
Tempura
Served with your choice of soup and rice (white, brown, or fried).
Teriyaki
Served with your choice of soup and rice (white, brown, or fried).
Vietnamese Cuisine
Served with your choice of white, brown, or fried rice. All chicken is white meat only.
Shrimp marinated in house sauce and lemongrass, served with rice noodles, lettuce, cucumber, and tomato. No rice on the side.
Shrimp and scallops marinated in house sauce and lemongrass, served with rice noodles, lettuce, cucumber, and tomato. No rice on the side.
Chicken marinated in house sauce and lemongrass, served with rice noodles. Served with your choice of rice.
Pork marinated in house sauce and lemongrass, served with rice noodles. Served with your choice of rice.
Dessert
Vanilla or chocolate.
Served Tuesday - Saturday: 11:30 AM - 3:00 PM.
Each special comes with a choice of soup (wonton, hot & sour, or egg drop) and a choice of rice (white, brown, or fried).
Choice of roll (egg roll, shrimp spring roll, or vegetable roll) is only an additional $1.75.
Fried rice and lo mein dishes are served without additional rice.
House Favorites
Your choice of chicken, pork, beef, shrimp, or vegetables.
Your choice of chicken, pork, beef, shrimp, or vegetables.
Your choice of chicken, pork, beef, shrimp, or vegetables.


